Robert Burns Lunch – 25.1.22

P1-6 have been busy working away, since they came back after the holidays, organising a Burns Lunch for the whole school to enjoy.  We have all agreed that they did an amazing job and have managed what ended up being, “The best Burns lunch ever!”

The children worked hard to learn poems, songs, piano music and recorder tunes, all the while also planning for the food which we would cook and eat, as well as how we would organise the classroom and day.  The children came up with the following Scottish themed menu which they found recipes for, ordered the ingredients, prepared and cooked the food and of course helped to eat it!

Starter – Smoked salmon and homemade oatcakes with salad

Main – Haggis, neeps and tatties

Desert – Salted caramel shortbread with custard